What's For Dinner?

[Sgt Fury]

 

[xbowguy]

Cubed deer loin w/brown gravy. Added button slices and ground morrels in the gravy. Steamed asparagus, and fried cabbage w/bacon bits.

 

["J"]

View attachment 95125
Cubed deer loin w/brown gravy. Added button slices and ground morrels in the gravy. Steamed asparagus, and fried cabbage w/bacon bits.

Simplicity at its best.... That looks good...

 

[MoonLab]

Saturday
Walleye Dustin's walleye and fried potato chips. Good stuff

 

[giles]

That was some good eats!

 

[Sgt Fury]

 

[SheddingLightTravis]

Tried some Venison Tenderloin Diane. It was delicious. I’ve recently learned how to flambé and that’s been fun. (Warning, that cognac is pretty darn flammable...bout lost my arm hair)

Should’ve taken a pic but didnt think of it. Below is the recipe I used.

https://www.thespruceeats.com/venison-steak-diane-2313769


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["J"]

Tried some Venison Tenderloin Diane. It was delicious. I’ve recently learned how to flambé and that’s been fun. (Warning, that cognac is pretty darn flammable...bout lost my arm hair)

Should’ve taken a pic but didnt think of it. Below is the recipe I used.

https://www.thespruceeats.com/venison-steak-diane-2313769


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Sounds good, how do you think it’ll work on venison steaks?

 

[SheddingLightTravis]

Sounds good, how do you think it’ll work on venison steaks?

I’d say it would work pretty good. I didn’t marinate the tenderloin. Didn’t really need it either. I’d say if you did a 1-2 day Worcestershire marinade in the steaks...it would be the bomb with that sauce you put on it.


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[the Lackster]

Fresh wild hog sausage, pancakes, amd and eggs

 

["J"]

Fresh wild hog sausage, pancakes, amd and eggs View attachment 95291

And pepper.... Lots of pepper

 

[Jamie]

Sounds good, how do you think it’ll work on venison steaks?

it works great with venison loin chops or boneless top round steaks. you can use brandy instead of cognac, and you don't have to flambe' it. "Dianne" sauce is pretty simple and friggin' delicious. chicken Dianne is quite nice, too.

 

[the Lackster]

And pepper.... Lots of pepper

Got to have pepper

 

[the Lackster]

Wife fried up some deer cubed steak and gravy while i made the biscuits. That and some texas pete was real nice. Made wild pig sausage and cheese biscuits for the guys at work while i was at it........and pepper J, can't forget the pepper.

 

[the Lackster]

Deer burgers, wild boar chops, pinto beans, sauteed cabbage, cornbread, and good old pickled okra.

 

[finelyshedded]

Wife fried up some deer cubed steak and gravy while i made the biscuits. That and some texas pete was real nice. Made wild pig sausage and cheese biscuits for the guys at work while i was at it........and pepper J, can't forget the pepper.View attachment 95313View attachment 95314

You aren’t playing fair! I’d devour a plate of that right now!!

 

[the Lackster]

You aren’t playing fair! I’d devour a plate of that right now!!

Hey we might not be good at a lot of stuff in Georgia, but food, now we like food.

 

[xbowguy]

Medium Rare....Mmmmmmm

 

[xbowguy]

And garlic fried mushrooms
(Sorry pic sucks)

 

[Big H]

Hard to find good kielbasi ...

State Meats on State Road in Parma. Home of the Kielbasi Kid! We get the double smoked and dry it out for snacks. Their fresh kielbasa is outstanding.