Hot food...what's your limit?

[oakswamper]

I eat hot sauce on everything except boobs and that just cause momma don't like it.

:smiley_clap:

 

[Quantum673]

I enjoy hot spicy food. I do not like some of the hottest sauces because they seem to get bitter. The next day can be rough. Usually worth the risk though.

 

[giles]

I grow Ghost, Scorpions and Reapers after I pick a big batch of them I dry them out in my smoker for about 40 hours and then grind them into a coarse pepper.

I use it in my sauce, rub and sausage recipes. I also use an 1/8 teaspoon in of it in my spicy kielbasa only 5lb batches and that's about all most people can take lol
Giles I will bring you a care package of various things you can try when I see you this weekend but I suggest not trying them while hunting :smiley_bril:

Damn Carl, talk about giving the farm away! Gonna run down to Scarlett's and get me something to stay warm too?! Lol

 

[Buckmaster]

The next day can be rough. Usually worth the risk though.

No longer worth the risks.
https://youtu.be/-c1x4JZnjSc

 

[giles]

No longer worth the risks.
https://youtu.be/-c1x4JZnjSc

The ice TOO!!!! Jokes over bitch....wow

 

[Bigslam51]

No longer worth the risks.
https://youtu.be/-c1x4JZnjSc

Lol!

 

[Boarhead]

Evil bitch right there.

 

[Bigslam51]

Evil bitch right there.

Ya no shit. Serious repercussions would be dealt for that one. Pepper spray on tampons?

 

[Buckmaster]

Pepper spray on tampons?

Yulp!

https://youtu.be/8fQteaEzfLU

 

[Bigslam51]

Yulp!

https://youtu.be/8fQteaEzfLU

Haha!!

 

[Big_Holla]

I've yet to try the ghost pepper but definitely like everything from habanero's on down. Bdubs I love the mango habanero or thai curry, jammin jalapeno isn't there any more and that was good too. Chili is where I like to spice it up for the most part, usually jalapeno's, anaheim, poblano's, etc.. Other than that we use Tony's Creole on just about everything.

 

[giles]

So glad we don't play games like that...sumbitch!

 

[MoonLab]

Thats fuggin wild, lmao

 

[Blan37]

I used to be into heat because it was just fun to see what I could tolerate. Quaker Steak's Atomic was where I topped out.

These days I like spicy but nothing over the top, just up to the point where I'm just starting to sweat a little. My days of waking up at 3 AM with exploding bowels are behind me.

 

[Clay Showalter]

I have Carolina reaper pepper hot sauce that will light you up!! The suggested dilution is 6 drops per gallon. It has a great flavor, but boy you better be careful.

 

[Joel]

There was a video of some guy vaping crushed up carlonia reapers.

 

[Clay Showalter]

Also can't beat Texas Pete

 

[Redhunter1012]

I can take heat, but I'm not a super freak either. At BBWs, spicy garlic and mango habanero are favs. I'll eat the blazin, but it's not worth the toll it takes on my sphincter on the way out. A fresh jalepano is one of my favorite hot treats. I like hot stuff that makes the nose run, but has flavor and doesn't make me miserable.

This is where I'm at nowadays. I used to eat the hottest shit I could get my hands on. But I choose not to get too crazy anymore. Once you get to the patting, instead of wiping stage, swearing up and down for the 100th time you'll never eat that shit again, you have to do your rosebud a favor and give that stuff up.

I love the flavor of Red Rectum Revenge hot sauce. Bought it as a novelty for the name a few years ago but my buddies and I love the flavor. I still switch it up every morning with my eggs. Either green or red Tobasco, or Sriracha

 

[giles]

Also can't beat Texas Pete

That's my shit! I put that on everything. Chips, popcorn, eggs, biscuits and gravy, hot dogs with some mustard, pizza...that is my ketchup!

 

[giles]

There was a video of some guy vaping crushed up carlonia reapers.

Also one with a guy doing a bong hit...