I will be dragging the smoker down to the TOO shoot.  I will be cooking ribs and brisket (different evenings) for everyone who is interested.  
I need a firmer guess on how much we need an how much everyone would like to chip in.
Brisket is going to run $4 a pound and ribs $3.50
I rounded up to cover taxes. Cook weight is quite a bit less than purchase weight. I would round up how much you think you will eat.
I will eat the cost of everything needed to prepare them and other stuff I am cooking.
Let me know how much each of you think you will want. Then you can send the funds to me via PayPal gift. Let me know as I want to but the meat asap. I have a competition coming up Friday that I am cooking 40 racks of ribs and may be able to piggy back orders and get them cheaper.
				
			I need a firmer guess on how much we need an how much everyone would like to chip in.
Brisket is going to run $4 a pound and ribs $3.50
I rounded up to cover taxes. Cook weight is quite a bit less than purchase weight. I would round up how much you think you will eat.
I will eat the cost of everything needed to prepare them and other stuff I am cooking.
Let me know how much each of you think you will want. Then you can send the funds to me via PayPal gift. Let me know as I want to but the meat asap. I have a competition coming up Friday that I am cooking 40 racks of ribs and may be able to piggy back orders and get them cheaper.
 
	 
	 
 
		
 
 
		 
 
		 
 
		 I'm bringing a batch of pulled pork that's already smoked, pulled & vacuum sealed. I figured we can heat that up quickly for Friday while we're waiting on Charles to get his fire going....lol
 I'm bringing a batch of pulled pork that's already smoked, pulled & vacuum sealed. I figured we can heat that up quickly for Friday while we're waiting on Charles to get his fire going....lol 
 
		 
 
		 
 
		 ickle:
ickle: