Mushroom Pasta

[Hoytmania]

I don't really have the recipe but the wife and I went out for her b-day on Tuesday. We shared a dish called wild mushroom pasta. It was probably the best pasta dish I have ever had. It had shitaki, portabella, and oyster mushrooms in a cream sauce. What really blew my mind was the pasta though, it was morell infused pasta and you could taste the morel in them. I got the waitress to tell me a little bit about it and her the pasta is made near Cleveland. As much as you guys like morells I figured I would share it with you.

I found their website and you can order it direct.

http://www.rossipasta.com/product/wild-mushroom-linguini

 

["J"]

Wow, Steve that sounds good... Thanks for sharing....

 

[bowhunter1023]

Rossi is headquartered right here in Marietta. Local favorite for as long as I have been alive. A buddy of mine actually worked for them for a while developing new products. Lots of great stuff. I'll actually be by their store tonight when we hit the River Front Roar in Marietta.

 

[Fullbore]

That does sound good! Pasta and shrooms, what a combination.

 

[Redhunter1012]

Sounds delicious. I have a 2lb package of Hen left in freezer that I may have to break out

 

[Fullbore]

Sounds delicious. I have a 2lb package of Hen left in freezer that I may have to break out

Are you going to the "TOO Bow Shoot"? Hint hint. Lol.

 

[Hoytmania]

The flavor of that pasta was nothing short of amazing.