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*Supporting Member*
I don't post much about cooking, and after this post you'll see why, but I thought I'd share anyway. The wife is out of town for the week which means I'm left to cook for myself. I have a bunch of deer burger (I picked my name for a reason) from 1hornwilly who filled his tags last season while I sat in the tree and waited for deer. I don't have hamburger buns to use and I was never good at spaghetti, so I cooked up some chicken-flavor ramen and added some cooked deer burger to it. Perfection! I am a culinary genius. Feel free to use my recipe. Just happy to contribute this breakthrough in venison.