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Question

whitetailjunky3

Junior Member
818
91
Hey guys I was getting my spring turkey ready for the smoker this weekend and I noticed a few pellets I missed in the breast. It was vaccum sealed in deep freezer this whole time. Is it still safe to eat?


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whitetailjunky3

Junior Member
818
91
Thanks guys I appreciate it they were copper plated. It’s my first time having wild turkey and I’ve heard it’s awesome in a smoker can’t wait to try it.


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Chass

Active Member
2,172
52
The Hills
If you got a deep fryer, chop some up nugget style. Throw em in a marinade overnight, I use Italian dressing, apple cider vinegar to help tenderize and then whatever else I find for flavor. Toss em right in your favorite breading then next day and then toss em in a deep fryer. Dip em in some sweet baby Ray's when you're done, mmmmmmm.
 

whitetailjunky3

Junior Member
818
91
If you got a deep fryer, chop some up nugget style. Throw em in a marinade overnight, I use Italian dressing, apple cider vinegar to help tenderize and then whatever else I find for flavor. Toss em right in your favorite breading then next day and then toss em in a deep fryer. Dip em in some sweet baby Ray's when you're done, mmmmmmm.

Will have to try that with the other breast


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