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Strouds '23 Attendance and Food thread

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Jesse, you doing a meat and cheese thing again? If not, I can probably throw in some summer sausage we had made last year. It aint as good, but it'll make a turd.

I'll so a big charredchutchie board as a filler one day. I'm in in the boil $ and equipment wise. Can contribute food to it too.
 
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