found this today while I was doing a little scouting. first Hen's I've ever found in good enough shape to eat. anxious to eat some tonight. any suggestions for cooking them @Redhunter1012?
2020 shrooms!
- Thread starter giles
- Start date
Get the bugs out & slice & fry 'em up in flour , butter. Lots of butter.
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Yeppers. That's my favorite on top of some deer steaks or any steaks for that matter. Im gonna can what's left of mine in some gravy tomorrow
this was only about 3-4 lbs worth. I like to use half olive oil and half butter when I sautee Chanterelles. I'll fry some up like that with salt and pepper for us to get a good taste tonight, make sure there are no ill effects on either of us, then chow down on them for the next couple of days until they're gone. will these last 3 or 4 days in the fridge once they are cleaned, separated and dry?
Yes they are. I like morels, but I love hens. They are ridiculously good
I've always been to late with hens. I have a neighbor a mile south of me that has them around oaks in his front yard every year, but I can never time it right, seems like I need to drive by every day. I thought I had found old rotten ones in the woods last week. I'll be checking his trees routinely after these rains.
6.6 lbs more Hen of the Woods today. Same stump as last week
my neighbor has 5 oak trees next to the road in his yard. They r there every year. Someone else will have to answer same tree I'm thinking yes. I'm guessing it's like your chicken logs u have, check every year.