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LIVE! From the Stand 2023-2024 Edition
Is that the land of make believe?- Mike
- Post #2,315
- Forum: General Ohio Deer Hunting
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Venison Meatloaf
This is a guesstimate. 6-8 lbs venison, 2 pounds bacon, sage powder, garlic powder, onion powder, salt, pepper, red pepper flakes. I literally made it up!- Mike
- Post #16
- Forum: Game Recipes and Cooking
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Venison Meatloaf
Breakfast sausage. So damn good. I went heavy with the bacon.- Mike
- Post #14
- Forum: Game Recipes and Cooking
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Venison Meatloaf
These will be reheated for dinners as necessary.- Mike
- Post #13
- Forum: Game Recipes and Cooking
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How My 2023 Season Went
Is this the first year the ravine stand didn't produce a good buck?- Mike
- Post #3
- Forum: General Ohio Deer Hunting
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What's in your cup?
- Mike
- Post #2,245
- Forum: The Goof Off Lounge
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Michigan deer harvest off 13%
My buddy Mark doesn't even go up there anymore. Porcupine Mountains. There's no deer.- Mike
- Post #5
- Forum: Out of State Hunts
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Venison Liver
I didn't have time to do much other than pan fry in butter, onions and garlic. I did a salt water soak overnight. It's not terrible, but it's not great. It's nott as irony as I thought it would be. I just ate 14 oz.- Mike
- Post #17
- Forum: Game Recipes and Cooking
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Venison Liver
I ate liver once in my life. I think I was 7. It was terrible and I kept cutting it up into smaller and smaller pieces. My dad asked me, "are you going to cut that up until it disappears"?- Mike
- Post #9
- Forum: Game Recipes and Cooking