Fish Batter
- Thread starter Big_Holla
- Start date
My go to is Andy's Cajun and then sometimes add some of what you mentioned.
Pancake mix, one egg, and a can of beer. I normally pour in about 3/4 of beer in to make it lil thick so it stick to fish without falling apart. Get apple mash to dip it in with. Top notch 
3/4 corn meal to 1/4 flour. Season with garlic powder, cayenne pepper and whatever else you like to your liking. Pull filets from water and shake in dry batter. Fry
Apple mash? Like applesauce to dip it in??Pancake mix, one egg, and a can of beer. I normally pour in about 3/4 of beer in to make it lil thick so it stick to fish without falling apart. Get apple mash to dip it in with. Top notch
Andy's Cajun. Sometimes I add some cornmeal for a little extra crunch.
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hands down the best storebought I've ever found. The trouble is finding it.
Shore Lunch is my favorite store bought. I was using Zattarains Blackened Seasoning on snapper and Florida sheepshead and I decided to try it on walleye. Fantastic!
hands down the best storebought I've ever found. The trouble is finding it.
I did a search on here and saw that name pop up. Not sure if that's anything I can find in my neck of the woods.
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My go to is Zatarains crispy southern fish fry with Andy's cajun mixed in to your taste. It's a really light, but crispy finish that doesnt hide the tase of the fish and soak up oil. It just compliments it with that fried flavor. Take fillets from water and roll right in the dry batter and fry. I recommend cutting fillet up in smaller, angled chunks to get some crispy edges. Unless your going for presentation, then leave whole
I’m another vote for Andy’s with white flakey fish. Any of the 3 flavors. Also great on pickles.
Salmon is spectacular with a browned coconut and crushed corn flake mix. I’ve never tried it on white meat...might have to try that next weekend.
Salmon is spectacular with a browned coconut and crushed corn flake mix. I’ve never tried it on white meat...might have to try that next weekend.
Tried the Andy’s Cajun tonight along with the Parmesan/bread crumbs for the family and all I can say is I’m definitely a fan of the Andy’s!! Great recommendation! Definitely will look at trying some of these others too.
Should have said the family liked it as well, even my wife! LOL