What's For Dinner?
- Thread starter badger
- Start date
Good gosh almighty you guys are killin it in the kitchen since I’ve last checked in here....:smiley_clap:
Buckmaster
Senior Member
Anyone using a cast iron dutch oven on a glass top electric stove?
I loved my gas stove but I'm all electric now.
I loved my gas stove but I'm all electric now.
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Archertl
Senior Member
Every night. We have never had any problems. I hate our glass top stove i wish we had gas.
Archertl
Senior Member
Mexican dirty rice. Or dirty Mexican rice depending on your beliefs about cultural appropriation. Ground venison with black beans and rice. Plenty of time spent building in flavor via onions sautéed in brown butter, Ancho chilis, cumin and garlic. Finished with a healthy dose of Tapatio. Make your nose run!
Had the red snapper. My first time at a hibachi restaurant.
[emoji23]
[emoji23]I hope you don’t plan to hunt in the morning!
No lol, oil change, check snares, then go to keim lumber for snakewood. It might hit me on the way to keim, that's a 40 minute drive[emoji23]
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Krista made a casserole tonight with shrimp, fake crab and fresh walleye. I didn't think to get a pic, but it was dang good!
Archertl
Senior Member
Looks good!No kids tonight so we got out the fine china and made garlic/red pepper flake stir fry!
No kids tonight so we got out the fine china and made garlic/red pepper flake stir fry!
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