Sausage gravy over all of that would have been excellent!!!!!
What's For Dinner?
- Thread starter badger
- Start date
Tonight’s grub consisted of cast iron fried organic skinless/boneless chicken thighs in bacon grease, baked tater, salad with honey mustard dipping sauce on side.
TinyTucky
Active Member
@GoetsTalon we literally just finished those leftovers tonight. You’re correct, that’s her #1 favorite I make with the sunny side egg on top.
the Lackster
Junior Member
Cooked a few legs last night. We had a mulberry cobbler from some fresh mulberries we picked for dessert.
the Lackster
Junior Member
Mom said she would rather me just cook her a boil than to take her our for mother's day. That woman has always had good taste
ThatBuckeyeGuy
Active Member
Yep, the ultimate comfort food!
Tonight was a 1.25” sirloin seared in brisket tallow and side salad. Padded with unsalted butter during rest cuz I’m trying to be health conscious. 
Burnt ends in Rib Candy peachy peach habanero sauce and more chicken breast along with salad for tonight’s meal.
Bankfish
Junior Member
- 811
- 71
all dayer smoked pork belly. some for burnt ends, some for slicing.
Bourbon bacon and hashbrowns fried in its grease along with scram eggs and black coffee. Daaaaaaaang
Sgt Fury
Sgt. Spellchecker
Breakfast this morning….toast and bacon already inside the house.
Stressless
Well-Known Member
Couple butts and bacon on the wild cherry. Liked the thick cut bacon sizzled in the grease better than those on the rack.
