Cultural Appropriation.
- Thread starter Jackalope
- Start date
Cincinnati chili DOES NOT represent me and it is NOT chili, it's sauce.
- 39,118
- 274
Just picked up another box of this. Ive made, and tried a million different breadings for fish. This is my favorite by far. Doesn't require any wet wash. Just cut fish into chunks, roll in this stuff, and a perfect lite, crispy coating. It's so Southern you"ll be sexting your sister when you're done
They have a claim, atleast as they're founded and headquartered in Nawlens.
- 39,118
- 274
Yeah buts it damn good,imo. I’m more of a Skyline chili than a Gold Star BTW. Try a 4 or 5 way sometime! I mean Skyline chili BTW
Can’t forget a crate of chili dogs either!I love skyline chilli. Been craving for it all week. 4 way red beans super, super, super juicy, and a corny with crackers all smashed up in it....oh another thing for best dessert "York"
I dont know why I havent. I usually do at goldstar....not sure why lol. I'll have to do that skyline thenCan’t forget a crate of chili dogs either!
- 39,118
- 274
Yeah buts it damn good,imo. I’m more of a Skyline chili than a Gold Star BTW. Try a 4 or 5 way sometime! I mean Skyline chili BTW
I like those skyline chili dogs with a mountain of cold cheese and doused in tobacco.
I ordered a sweet tea in Jackson, MS once. . . .thought I was going to be kidnapped. Maybe around the campfire some day I'll tell you all about it.
Sgt Fury
Sgt. Spellchecker
- 39,118
- 274
Now if this bullshit doesn't prove the point. I wasn't aware there was a "Southern Recipe" for Korean Kimchee BBQ Flavor". 
South Korean?Now if this bullshit doesn't prove the point. I wasn't aware there was a "Southern Recipe" for Korean Kimchee BBQ Flavor".
View attachment 93407