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2015 Summer Gathering - Mingo Sportsman Club - July 24-26

Where should we have the shoot?

  • Cotty's Club - NE OH

    Votes: 6 66.7%
  • Cardinal Center - Central OH

    Votes: 0 0.0%
  • Jesse's Farm - SE OH

    Votes: 2 22.2%
  • State Facility in Central Ohio

    Votes: 1 11.1%

  • Total voters
    9
Would it be a good idea to start a thread for what type of food everybody is planning on bringing? Kev sparked the idea. If so I plan on coming in Friday after work and bringing the traditional TOO SHOOT cake.
 
Damn you are hard on me Ric.
I believe the wife and kids have plans for me since my birthday is that Saturday.
But i might need the cub stakes if i were there.lol
But you bring your stickbow to Strouds and i will challenge you to hitting some tennis balls.lol

You certainly know I was just kidding and know by now that I like messing with you! By the looks at your groups out to 35 yards I'm sure you can more than hold your own from the big boy stakes TOO buddy!

Dang, I was hoping you might be able to make it man! Family functions come first though buddy!
 
FYI: Adam asked a few good questions...

1. What's the shitter situation there? The club is providing porta johns.

2. Guns or no guns?
Bring the guns if ya want! There's a rifle range at the club and one on Tate ground right out the road. No permit needed there I don't think.

Also, the club has a 500 clay thrower that we are allowed to use at the clay range. Just need to supply the clays.
 
Bringing the big smoker. You fuggers need to decide what you want me TOO cook and how much.

Once that is decided we can get funds rolling for that.
 
The prices I am paying right now...

Ribs - $3.29 a pound
Brisket - $3.79 @ pound (Prime)
Pork butt - $1.69
Yard bird - cheap as hell
Sausages -$3 a pound. I have spinach and feta, red pepper and garlic, italian, spicy italian, kielbasa, and brats.

If I can find a good one you might get pork belly. Imagine all the bacon on a pig, uncut and smoked like pulled pork with the cracklin left on. Mmmm, mmm.