Now that we are empty nesters, one thing that became apparent is we don’t use as much butter as we did when the kids were around. Seems the butter would get mold growth in between our use of it. Goes to show how often we use it lol... Wife found a product like this when we were in Tennessee a couple years ago, I gotta say the thing works pretty good. Uses a 1/3 of a cup of water and it seals out the air and allows the butter too keep way longer then before. I give it a thumbs up. We had waffles for breakfast and used the last bit of butter that was in it and while washing it out before reloading butter into it I was thinking it’s a pretty simple and unique way of keeping it longer... We use the rolled sweet butter mostly these days if and when we use any... Probably more for cooking than anything else...
https://www.amazon.com/Sweese-Porce...8&qid=1531679750&sr=1-16&keywords=butter+bell
https://www.amazon.com/Sweese-Porce...8&qid=1531679750&sr=1-16&keywords=butter+bell