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Deer Shanks.

giles

Cull buck specialist
Supporting Member
Smoking the front leg isn't a meal. More like a nice snack, like the breakfast rolls. Just fun to do on a crappy day with football playing.
 

Jackalope

Dignitary Member
Staff member
38,841
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Smoking the front leg isn't a meal. More like a nice snack, like the breakfast rolls. Just fun to do on a crappy day with football playing.

I've done a whole front shoulder in a crockpot before and made pulled deer sammiches. Minus the shank because I usually cut them off and used a filet knife to trim off the silver skin before grinding.
 

xbowguy

Dignitary Member
Supporting Member
29,633
234
Licking Co. Ohio
You guys have given me some ideas. I usually grind everything except the backstraps and inner loins.
We started running a lot of loin and roast Chunks through a cuber. They can be used for all sorts of dishes. The hand crank Cuber is much easier to run than you even can imagine.
 
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Mike

Dignitary Member
Supporting Member
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Up Nort
Hory shirt!
Deboned deer shanks in the slow cooker for 10 hours on low.😍
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