Double the bacon, double the tomato this time of year!
What's For Dinner?
- Thread starter badger
- Start date
Sous Vide Prime Rib almost 3#. Salted 2 days before, used a homemade rub, started it at 12:30 with SV at 133* My Joule is controlled with an app on my phone. Pulled it out at 5:00. Finished it on a hot grill.
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Ribs are in the smoker!!
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I ain’t gonna say we grew up poor, but I always loved this time of year when we had fresh maters to make it good stuff. Little comfort lunch today. It’s pretty dang good with corn or cucumbers too, but I prefer the tomato!
Fed all 5 of us for a grand total of $0.83 each
Funny you posted that Giles. I've been going through a bit of a ramen kick myself haha
Buckmaster
Senior Member
Picnic roast and a couple chicken breasts over Hickory.
the Lackster
Junior Member
So i tried my hand at gar for the first time tonight. Had a good jug run last night and decided to keep a gar to experiment with. Cleankng was much easier than i had expected. Sliced thin and rolled in cornmeal seasoned with my custom blackening seasoning made it crisp up real nice. The flavor was very mild with little trace of fish and go me the texture resembled that of alligator tail. Will definitely be trying this again. We had gar, flathead belly, flathead cheeks, steamed shrimp, broccoli coleslaw, cheese grits, and homeade tartar sauce. Very tasty!!!
Possibly one of the hottest jalapeños I’ve ever had!
triple_duece
Ragin Cajun.
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- 159
200$ meal lol. Bacon wrapped dove breast, asparagus on the grill and salad.
GF prepared a big Ole pot of smoked ham and bean soup. I love this stuff.
triple_duece
Ragin Cajun.
- 9,508
- 159
Grilled chicken, onions, deer boudin, asparagus, balsamic vinaigrette salad and steamed broccoli
Reverse seared venison loin, smashed sour cream and chive redskin potatoes, grilled fresh green beans.
That sound good as fugg200$ meal lol. Bacon wrapped dove breast, asparagus on the grill and salad.
Damn that sound really good, lol...with cornbread...oh yeah