Beef....and a whole lot of it
Sweetcorn as it's plate mate to. These boys are growin!
Sweetcorn as it's plate mate to. These boys are growin!What's For Dinner?
- Thread starter badger
- Start date
the Lackster
Junior Member
our homeade apple sauce and cider canned and ready for cold weather..
Know what I’m a thinkin’?
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Tonight’s grub: Ribbies(reversed seared)and mac&cheese. Vowed to lay off the hops for 2 weeks! Boy is this going to be rough…
Here are 3 bone in skin on chicken thighs I also slow smoked on the Treag then baked at 400 basted in butter and covered with foil. I’ll reheat in Ninja at high heat to crisp up when we eat them this weekend.
Here are 3 bone in skin on chicken thighs I also slow smoked on the Treag then baked at 400 basted in butter and covered with foil. I’ll reheat in Ninja at high heat to crisp up when we eat them this weekend.
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the Lackster
Junior Member
Had a craving for "Captain D's" fish for supper but I wasn't about to leave the house. Been working on my cooler all day digging a trench for electrical and I wanted something to eat at home.. Whipped up my batter mix recipe and thin cut some catfish. Bathed them in hot grease and called it supper with tater tots and homeade tartar sauce.
JARHEAD
Active Member
Meatloaf, mashed taters and sweet corn…..No pictures, but yum….. Simplicity at its best….
Tammy and I destroyed these ribbies tonight with bacon wrapped cream cheese stuffed jalapeños. I also had garden fresh green beans blanched and sautéed.
Rain be damed. 1st cook out in my summer project. Jamming to some Iron Butterfly... that's right, In A Godda Da Vida....
Drinking at my BIL's brewery, eating a grilled huge steak burrito made by my wife's cusion out of his food trailer that is feet away, and both are my fav!
Eat & drink local night!
Oldcapitolbrewing.com
Guacnrollfoodtrailier.com
Guacnroll……..like it! Catchy and sounds delicious
Chicken of the Woods alfredo.
Time to really start clearing freezer space. Deer tacos
Had some pulled pork nachos tonight courtesy of my wife
Smoked a butt yesterday. The beginning of its journey:
And the end:
Some was shredded into sandwiches last night. Some will be pork tacos tomorrow night. Some was frozen. All of it is delicious.
And the end:
Some was shredded into sandwiches last night. Some will be pork tacos tomorrow night. Some was frozen. All of it is delicious.
Spatchcock chicken on the Traeger. Finished with a blueberry-chipotle sauce..
