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What's For Dinner?

Some of the stuff I've done on the grill/smoker the last month or two:

T-bone steaks w/ sauteed mushrooms and onions, bacon wrapped BBQ chicken strips, and baked potato

 
Wild Turkey breast, stuffing with gravy, and mixed veggies!
 

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Deer loin wrapped in bacon and seasoned with an imposter Outback seasoning. Sweet taters and green beans. Fuggin' loin was off the chain my nizzles!

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