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What's For Dinner?

Quantum673

Black Hat Cajun
Supporting Member
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Smoked whole chicken and queso dip.
 

finelyshedded

You know what!!!
Supporting Member
31,856
260
SW Ohio
Have you tried the reverse sear on the smoker yet?
We’ve done the ninja with steaks also, good way too do it if you’re in a hurry, or really hungry….
Have not tried the reverse sear method yet but have been wanting to though 👍🏻
 
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Fish fry today for 30 or so folks but I didn't get pictures until the first pan of catfish was almost gone. Still a good time and a great meal. Fried catfish, fried gar, homemade remoulade, homemade tartar sauce, slaw, chicken tenders, corn on the cob, blackberry cobbler and apple cobbler. Some of our guest brought a homemade banana pudding and chocolate cake to boot. Also had some top notch help rounding up fish for the cooking!!!
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Jamie

Senior Member
5,691
177
Ohio
simple grilled salmon, sauteed oyster mushrooms, sauteed black staining polypore mushrooms, home grown salad. this farm raised salmon comes from the Sixty South Salmon company in the Tiara Del Fuego region of Chile. Antarctic waters. I'm not an authority on Salmon, but this is the finest salmon I've ever eaten, farm raised or wild caught, by a very wide margin. we order it through a local Amish deli. comes to Johnstown by way of the Catanese Seafood Co. in Cleveland once a week.

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